Phil Morgan
London - United Kingdom
My restaurant runs on hydroelectric energy
0 Like
Partager
Why not use the power of water to power the kitchens of his restaurant? It’s a simple idea that Phil is very proud of. British pragmatism at its best.
À DÉCOUVRIR
-
Phil MorganMy restaurant runs on hydroelectric energy
-
Awen DelavalI created a fabric from the lotus flower
-
Sandra AgueborI keep women off the streets by training them to be mechanics
-
Corentin de ChatelperronI cross oceans in a boat made of jute
-
Christian MoullecI fly with migrating birds
-
Laurent GoudetI build houses out of hemp concrete
-
SANJAY SACHDEV & HARSH MALHOTRAWe save lovers from death
-
Hommage à Charles-Edouard Oksenhendler, fondateur de la Ferme de la Glutamine
-
Martine PostmaI created the Repair Café
-
Suzanne LeeI grow my own clothes
-
Daniel HofferI’m coming to stay with you
-
Eric ScottoI construct photovoltaic greenhouses to combine green energy with organic farming
-
Thomas GranierI'm building sustainable earthen roofs
-
François Jaquenoud & Lo ChayWe're providing potable water to those in need
-
Philippe Ouaki di GiornoMy solid water makes deserts bloom
-
Mariouche GagnéI give a new life to used fur coats
-
Hervé Thomas & Pierrick ClémentWe're marketing an invasive mollusk as a new seafood option
-
Andrea ColemanOur drivers tackle some of Africa's toughest roads to save lives.
-
Marie-Elisabeth FaymonvilleI use hypnosis for surgical operations
-
Sam AgutuI help people save for health care



















