Phil Morgan
London - United Kingdom
My restaurant runs on hydroelectric energy
0 Like
Partager
Why not use the power of water to power the kitchens of his restaurant? It’s a simple idea that Phil is very proud of. British pragmatism at its best.
À DÉCOUVRIR
-
Phil MorganMy restaurant runs on hydroelectric energy
-
Patricia DutreuxThese wood bricks don't need nails, screws, or glue
-
Tobias LeenaertI converted my city to vegetarianism
-
Yumi SomeiI discovered a rich oil field in Tokyo!
-
Soledad Pinero MisaThe toys I recommend for children aren’t made by other children
-
Barthélémy DominiciI'm tackling ocean garbage
-
Laurent Gachet et Touraya BouabidI opened an arts school for vulnerable children
-
Guillaume BapstI created a network of solidarity supermarkets
-
Thierry JacquetI use plants to clean toxic soil
-
Katherine FreundI launched the first ride-sharing company for seniors
-
Jim DenevanMy works exist in harmony with the natural world
-
joe mangrumI invite you to meditate on the streets of New York
-
Plernpis ThongkladOur bank lends buffaloes
-
I make cardboard furniture
-
Martine Le LuI use oyster shells to make paint.
-
Stephan WrageI invented a sail to power cargo ships
-
Isabelle QueheI created the Ethical Fashion Show
-
Marina BraunI transform unsold newspapers into eco-bags.
-
Andrea ColemanOur drivers tackle some of Africa's toughest roads to save lives.
-
Hommage à Charles-Edouard Oksenhendler, fondateur de la Ferme de la Glutamine


















