Jean François Archambault
Longueuil - Canada
I offer gourmet dining to the poor
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Jean-François is a culinary Robin Hood, distributing the leftovers from Quebec’s top restaurants and hotels to the poor. His food had us asking for seconds.
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Jean François ArchambaultI offer gourmet dining to the poor -
Trevor FieldOur students pump fresh water on the playground
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Guilhem Cheron, Marc-David ChoukrounOur ‘hives’ give you access to farm-fresh products for less
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Martine PostmaI created the Repair Café
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Guillaume BapstI created a network of solidarity supermarkets
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Mohamed HageI grow vegetables in the heart of the city
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Tommy ThebergeI created metro maps for the visually impaired
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Marie-Elisabeth FaymonvilleI use hypnosis for surgical operations
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Suzanne LeeI grow my own clothes
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Nina RaeberI transform sacks of fish food into chic shopping bags.
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Mansukh PrajapatiMy refrigerator works without electricity
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Sandra AgueborI keep women off the streets by training them to be mechanics
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Claudia HollmI created a soup kitchen for animals
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Martine Le LuI use oyster shells to make paint.
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Sten de WitI created the world's first solar cycle path
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Valérie PacheI transform parasails into party dresses
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aurelia wolffI invented a machine to dye fabric with vegetable scraps
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Clément ShalaMy cooker lets nothing go to waste
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Hommage à Charles-Edouard Oksenhendler, fondateur de la Ferme de la Glutamine
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Lente RoodeI help cheetahs reproduce



















